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    You are in: Home / Recipes / Yummy Chicken Curry in a Hurry Recipe
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    Yummy Chicken Curry in a Hurry

    Yummy Chicken Curry in a Hurry. Photo by ChefJulieS

    1/1 Photo of Yummy Chicken Curry in a Hurry

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    ChefJulieS's Note:

    My boyfriend and I came up with this dish by combining several recipes and adding a few touches of our own. It is our favorite dinner to cook together. This curry may not be "authentic", but it sure is yummy. It is a medium spicy curry and is much better than the local takeout place. I like to add various peppers out of the garden in addition to the bell pepper.

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    1. 1
      In a wok over medium-high heat, saute the garlic and Fresno peppers in the olive oil for 2-3 minutes.
    2. 2
      Add the onion and saute until the onion just begins to caramelize (2-3 minutes).
    3. 3
      Add the chicken and fry until lightly browned (approx. 5 minutes).
    4. 4
      Add the brown sugar, chili powder, curry powder, cinnamon, and cayenne pepper (optional). Stir to coat chicken.
    5. 5
      Add the zucchini, Roma tomato, bell pepper, and chicken broth. Stir. Cook uncovered for 10-12 minutes, stirring occasionally.
    6. 6
      Stir in the spinach, and cook for 2 minutes until the spinach begins to wilt.
    7. 7
      Serve over rice or couscous. Enjoy.

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    Nutritional Facts for Yummy Chicken Curry in a Hurry

    Serving Size: 1 (247 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 207.0
    Calories from Fat 81
    Total Fat 9.0 g
    Saturated Fat 1.4 g
    Cholesterol 34.2 mg
    Sodium 298.6 mg
    Total Carbohydrate 15.3 g
    Dietary Fiber 5.7 g
    Sugars 5.7 g
    Protein 18.8 g

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