Total Time
1hr 18mins
Prep 15 mins
Cook 1 hr 3 mins

from Mastercook

Ingredients Nutrition


  1. Mix flour,salt, pepper and thyme in a plastic bag.
  2. Shake chicken to coat well.
  3. Brown chicken in butter and remove to casserole dish.
  4. Add green onions and mushrooms to frying pan.
  5. Cover and simmer for 3 min
  6. Add to casserole dish.
  7. Mix lemon juice,sugar,salt and apple juice.
  8. Pour over chicken and bake at 325 for 1 hr.


Most Helpful

true to it's name...YUMMY. The whole family loved it. thanks so much!

studio city girl November 18, 2009

Made for ~~PAC Spring 2008~~ This recipe was very easy to prepare. Ididnt make any changes, followed exactly as written. The chicken came out VERY tender and juicy. I loved the thyme in it, that was a new ingredient for me. It smelled wonderful as it was cooking. I really wanted to like this. The flavors however just didnt work for us. The lemon kinda over powered everything else. I dont think I will be making this again, but thanx for sharing.

Sydney1126 April 16, 2008

I make this recipe at least once a month for my family ~ LOVE IT! I usually double the sauce and serve it with Garlic Mashed Potatoes..... If I could give this recipe 10 stars, I would!

12345678980123455677889 September 30, 2007

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a