Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Yummy Caramel Frosting Recipe
    Lost? Site Map

    Yummy Caramel Frosting

    Yummy Caramel Frosting. Photo by maryandkevinaz

    1/2 Photos of Yummy Caramel Frosting

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    MizzNezz's Note:

    This is an excellent frosting for most any cake! But my granddaughter always wants it on a chocolate cake!! Very easy to make.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In med saucepan, mix brown sugar, butter, and milk.
    2. 2
      Cook and stir on med-hi until boiling.
    3. 3
      Boil for 3 minutes.
    4. 4
      Remove from heat and cool.
    5. 5
      Add powdered sugar and maple flavoring.
    6. 6
      Beat until creamy.

    Ratings & Reviews:

    • on December 02, 2002

      55

      There was plenty of icing left over with this recipe. I cannot describe in writing how yummy this was. Just trust me. I used this frosting with Inez's Old Fashioned Spice Cake #41292. It is a perfect marriage of frosting and cake. I love the maple flavouring in the icing. Thank you Inez. I think that this icing is a real winner. By the way, it is funny that you mentioned that your granddaughter likes this icing with Chocolate cake because my daughter commented that she would like to try your chocolate cake with this icing. Hmm I wonder if this is girl thing. ;-)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 07, 2007

      55

      Excellent! I love homemade frosting and once you taste this, you'll realize that canned frosting is nothing like the real thing. Rich, with wonderful caramel flavor and a fudgy texture. Enough for my 13 x 9 cake, but I would probably increase the amount for a layer cake since I hate to get caught short with frosting. Used mine with a chocolate cake. Only change I'd make would be to reduce the powdered sugar. I used about 3 1/2 cups, and my frosting was very thick. Next time I'd start with 3 cups. Thanks, MizzNezz, for another wonderful recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 10, 2006

      45

      I loved the flavor of this but also had to add milk when I was beating this to lighted it up. It was great on spice cake.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (20)

    Advertisement

    Nutritional Facts for Yummy Caramel Frosting

    Serving Size: 1 (96 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 369.4
     
    Calories from Fat 72
    19%
    Total Fat 8.0 g
    12%
    Saturated Fat 5.0 g
    25%
    Cholesterol 21.7 mg
    7%
    Sodium 83.5 mg
    3%
    Total Carbohydrate 76.3 g
    25%
    Dietary Fiber 0.0 g
    0%
    Sugars 74.7 g
    298%
    Protein 0.4 g
    0%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites