Total Time
20mins
Prep 10 mins
Cook 10 mins

I don't remember were this recipe came from but everybody seems to like them.

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. Cream together margarine and the sugars.
  3. Mix the next six ingredients into the creamed mixture. Then add the oats and the candy.
  4. Roll dough into tablespoon sized balls and set on a greased cookie sheet, flatten them gently with fingertips.
  5. bake for 10-12 minutes.
  6. Yummm! Enjoy!

Reviews

(3)
Most Helpful

This recipe is a total hit in my family, they seem to keep disappearing as they cool off!!! I tweeked a bit by using 3/4 cup organic sugar instead of white and added 1/2 cup m&m's and 1/4 each of dark chocolate chips and reese chips. I also left mine in ball form and they turned out beautifully! Thanks for posting!

hotmama May 27, 2010

Very good! I bought some Easter m&ms on 75% off and was looking for a cookie recipe that didn't have peanut butter in it. Very easy to make and very tasty. Thanks!

ladypit April 25, 2010

these are excellent! i was looking for a monster cookie recipe that didn't include peanut butter because a member of my son's preschool class is allergic to nuts. These fit the bill and are delicious too! so chewy! Next time I don't think I will flatten them at all because we like our cookies a little thicker- tried it both ways.

pheebess May 20, 2008

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