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1/4 Photos of Yummy Breakfast Skillet - Food Network How Many Eggs?
This is a GREAT breakfast dish! It is very easy and versatile. I prefer ground pork instead of the ground beef. I also add sharp cheddar cheese on top. Several times I have garnished with salsa and sour cream, very tasty! Feel free to use sausage instead of chorizo, Idaho pots instead of red, etc...just use your imagination. Next time I am adding sauteed shrooms. From Sunny Anderson on Food Network!
Units: US | Metric
Serving Size: 1 (303 g)
Servings Per Recipe: 4