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    You are in: Home / Recipes / Yummy Breakfast Muffins Recipe
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    Yummy Breakfast Muffins

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    Chef #1345159's Note:

    Fresh fruit muffinsthat can be eaten any time of day. Makes a great lunchtime/afterschool snack! Try peaches, blueberries, strawberries, or even chocolate chips!

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    Ingredients:

    Serves: 12

    Yield:

    muffins

    Units: US | Metric

    Directions:

    1. 1
      In a large bowl, whisk together flour, sugar, baking powder, and salt.
    2. 2
      Add milk, egg, and applesauce; mix until ingredients are moistened, do not overbeat.
    3. 3
      Stir in fresh fruit. Spoon batter into twelve greased muffin cups.
    4. 4
      Bake at 400 degrees F (205 degrees C) for about 20 to 25 minutes, or until tops spring back when lightly touched. Serve warm.
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    Yummy Large Blueberry Oat Bran Muffins

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    Nutritional Facts for Yummy Breakfast Muffins

    Serving Size: 1 (63 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 112.0
     
    Calories from Fat 6
    38%
    Total Fat 0.6 g
    1%
    Saturated Fat 0.1 g
    0%
    Cholesterol 17.9 mg
    5%
    Sodium 188.8 mg
    7%
    Total Carbohydrate 23.6 g
    7%
    Dietary Fiber 0.8 g
    3%
    Sugars 7.6 g
    30%
    Protein 3.0 g
    6%
    Detailed Nutrition Values About Nutrition Info

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