Yummy Boston Clam Chowder

READY IN: 23mins
Recipe by MizzNezz

A very good chowder. Float a pat of butter on each serving. Good with buttery crackers.

Top Review by Parsley

Very good, basic clam chowder. I thought the texture was just right, but it could hae used more flavor. I would add some herbs and/or spices next time (like thyme or parprika for example). Overall, this was enjoyable and easy to make. Thanx!

Ingredients Nutrition


  1. Cook first 5 ingredients with the juice from the clams.
  2. Cook gently until potatoes are tender.
  3. Add clams.
  4. Mix milk and flour.
  5. Stir into soup.
  6. Cook and stir until thickened.
  7. Add butter.

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