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    You are in: Home / Recipes / Yummy Apple Mango Cobbler Recipe
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    Yummy Apple Mango Cobbler

    Yummy Apple Mango Cobbler. Photo by swetaweb

    1/1 Photo of Yummy Apple Mango Cobbler

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    swetaweb's Note:

    I adopted this recipe from the back of a sugar pack.The original recipe asked for peaches and no baking powder. My DH is very picky about desserts, this was his fav, Kids love it too..You can make it a day ahead.You can ad any fruit you like, serve it with whipped cream, vanilla ice cream or enjoy as is.

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    Ingredients:

    Serves: 4-5

    Yield:

    cobbler

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350°F.
    2. 2
      Combine the apples, Mango slices, 1/2 cup sugar and water in a sauce pan and mix well. Bring to boil and let it simmer for 7-8 minute.
    3. 3
      Put the butter in 8X8 square baking dish.Place it in the oven until it melts.
    4. 4
      Mix flour, remaining 1/2 cup sugar,baking powder and milk. Mix well.
    5. 5
      Pour mixture over melted butter. Do not stir. Spoon fruit on top, gently pour syrup on top as well. Sprinkle with ground cinnamon.
    6. 6
      Bake for 35-40 minute until its light brown and clean toothpick comes out clean.

    Browse Our Top Cobblers and Crisps Recipes

    Ratings & Reviews:

    • on August 22, 2010

      55

      Fantastic! Very tasty, not too soupy, and the apple and mango combination was great! I even screwed up a bit and put in the full cup of sugar with the syrup and it turned out fine. I will be making this again!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Yummy Apple Mango Cobbler

    Serving Size: 1 (202 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 458.8
     
    Calories from Fat 122
    26%
    Total Fat 13.6 g
    20%
    Saturated Fat 8.4 g
    42%
    Cholesterol 36.9 mg
    12%
    Sodium 151.5 mg
    6%
    Total Carbohydrate 82.9 g
    27%
    Dietary Fiber 2.3 g
    9%
    Sugars 60.5 g
    242%
    Protein 4.3 g
    8%

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