Yummy and Comforting Chicken Tetrazzini

Total Time
1hr 15mins
Prep 35 mins
Cook 40 mins

Though very easy, this is surprisingly good. I have paired it with a salad and breadsticks. Hopefully you enjoy it!

Ingredients Nutrition


  1. Cook the spaghetti according to package directions.
  2. Saute the onion and green pepper in the butter.
  3. Mix together all ingredients thoroughly in a large bowl.
  4. Place in freezer containers, label and freeze. When thawed, bake, uncovered at 350 for 30-40 minutes or until hot and bubbly.
  5. I like to add a little additional shredded cheese in the last few minutes of baking.
  6. Place in containers and freeze


Most Helpful

I was definitely impressed. Usually I feel the need to "tweak" most recipes. This one was fine, as is. I served it with a tossed salad and home-made garlic bread. Even my picky kids liked it. It does make a large amount. Enough for at least two meals for the four of us.

Glynis Hartman April 24, 2001

My husband and I LOVE this recipe !!! It is easy and delicious. I used canned chicken breast and it turned out great. Will make this again and again. Thank you !

Sherry & Carl February 28, 2010

This is a really good casserole! I halved the recipe, and that is plenty for 4 people. I also increased the milk and decreased the cheese so that it would be a little creamier. Very tasty, flavorful, and makes the house smell yummy!

cmv1112 December 26, 2009

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