Recipe by paula giles
Beverly(my friend at work) says this is just delicious. I wrote it down in my 4-star cookbook on just her WORD. SHE WAS RIGHT!!!!
Top Review by Bonnie Young
I made this a couple of weeks ago and put it in the freezer. We were invited to a party this weekend and I took it as a salad/dessert. It was so nice not to have to rush and get something ready. I also got rave reviews and of course recipe requests and then I got to tell everyone abour Zaar!
- 1 cup sugar
- 8 ounces cream cheese
- 1 can bing cherry, drained
- 1 cup sour cream
- 1 can crushed pineapple, drained
- 1 can mandarin orange, drained
- 1 container Cool Whip
- 1 cup chopped pecans