Yum Yum Meatloaf

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READY IN: 1hr 30mins
Recipe by Gwen35

Nice and colorful - tasty, too. I don't recall where this recipe comes from, but I do know that the original called for chopped broccoli and, not being a big fan of that vegetable, I substituted celery. Use whichever works for you.

Ingredients Nutrition


  1. Preheat oven to 350°F.
  2. Gently mix all the ingredients together. Too much mixing may result in a tough meatloaf.
  3. Pack into a loaf pan and bake for about an hour.

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