Yum Yum Bars

READY IN: 25mins
Recipe by Caryn

Another childhood recipe that I loved to make and eat growing up. Very easy as it requires no baking just stovetop cooking.

Top Review by RecipeNut

Thats why they are Yum Yum Bars they are YUMMY! My kids love them! Very moist! Thanks Caryn definite keeper in this house ;)

Ingredients Nutrition


  1. In a large saucepan, combine butter, sugar, and eggs on low heat.
  2. Boil for 2 minutes; stirring constantly.
  3. Remove from heat; cool.
  4. Fold in graham cracker crumbs, miniature marshmallows, nuts, and flaked coconut; mix well to combine the ingredients.
  5. Press into a lightly buttered 9 x 13-inch pan.
  6. Top with frosting.
  7. Refrigerate for 30 minutes until the frosting sets.
  8. Remove from refrigerator and cut into squares.
  9. FROSTING: In a double boiler, melt butterscotch chips, semi-sweet chocolate chips, and peanut butter.
  10. Spread immediately before it begins to cool.

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