1 Review

Chickee, you have saved me from buying frozen pizza bases again! I took your advice and pooped this in my ABM while I got on with the ironing, took the dough out, rolled out the bases, and then I stacked them between sheets of waxed paper and froze them. So I haven't used them yet .. will let you know when I do..... but I have four bases in the freezer, ready to go, and I can see from the texture that they will bake beautifully. I opened my freezer to discover I had no white bread flour, darn, so I used brown bread flour, which will give a slight twist to the bases, yum, pizza for supper and healthy too! Thanks Chickee, I will make a habit of stocking the freezer with these, and want to thank you for this super recipe! Made for Aus/NZ swap#32

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Karen Elizabeth September 14, 2009
Yum Italian Pizza Base