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    You are in: Home / Recipes / Yucutan Guacamole Sandwich Recipe
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    Yucutan Guacamole Sandwich

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    ivia13's Note:

    A healthy yet delicious recipe, great for packed lunches (although kids might find it a bit too serious, adults are sure to love it) and snacks... Avocado lovers will certainly fall for this one!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Spread as much guacamole as you want onto both slices of bread.
    2. 2
      Chop up the tomatoes, and put on top of one side of the bread.
    3. 3
      Slice the cucumbers, and put them on the same side.
    4. 4
      Do the same with the onions.
    5. 5
      IF you want, do the same with the bell peppers.
    6. 6
      Wash the lettuce, and put it on top of the same slice of bread.
    7. 7
      Finally, seal the sandwich with the other slice of bread, cut it in two, and there you have your sandwich.

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    Ratings & Reviews:

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    Nutritional Facts for Yucutan Guacamole Sandwich

    Serving Size: 1 (417 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 242.4
     
    Calories from Fat 24
    10%
    Total Fat 2.7 g
    4%
    Saturated Fat 0.6 g
    3%
    Cholesterol 0.0 mg
    0%
    Sodium 359.0 mg
    14%
    Total Carbohydrate 49.1 g
    16%
    Dietary Fiber 5.8 g
    23%
    Sugars 14.3 g
    57%
    Protein 8.4 g
    16%

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