Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Yucatan Marinade Recipe
    Lost? Site Map

    Yucatan Marinade

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

    Sort by:

    • on July 26, 2009

      Great marinade! We used this on chicken - I marinated boneless skinless breasts overnight and grilled them and they were juicy and flavorful. Thanks for posting this recipe! Made for the Comfort Cafe Event, July 2009

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 07, 2009

      Awesome, awesome marinade! Of course I love citrus, so I knew I'd like this. Ground, mexican oregano makes any mexican or southwestern dish better, lends a wonderful smoky flavor, very unlike regular oregano as we think of it in Italian food. The first time I identified it at a mexican restaurant, I spent the whole time trying to pinpoint the wonderful smoky, earthy flavor that I was tasting, once I figured it out, I made sure I always have it on hand for my mexican food cooking. Sorry, kind of got on an oregano tangent lol. Funny thing is, I am not crazy about regular oregano in italian food, I miss it if it's not there, but somehow it's just different. Needless to say, I added a little more oregano than 1 t to this recipe lol ;o) Thanks~!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 30, 2007

      We loved the flavors in this. I used this on chicken legs and thighs and marinaded for about 7 hours. Will have to try it on pork or fish next time. Thanks cookiedog!

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »


    Nutritional Facts for Yucatan Marinade

    Serving Size: 1 (389 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 151.3
    Calories from Fat 11
    Total Fat 1.2 g
    Saturated Fat 0.1 g
    Cholesterol 0.0 mg
    Sodium 2335.2 mg
    Total Carbohydrate 38.2 g
    Dietary Fiber 2.5 g
    Sugars 18.7 g
    Protein 3.2 g

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes