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    You are in: Home / Recipes / "you Want Me to Do What to the Buttered Noodles" Recipe
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    "you Want Me to Do What to the Buttered Noodles"

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on February 16, 2012

      Good and Plenty is one of the BEST Amish Restaurants in the Lancaster area. And this is one of my FAVORITE dishes there. I was born and raised in Gettysburg, PA, and went there many times. This is an extremely easy recipe and GOOD recipe for its simplicity, like the Amish lifestyle. I also do this with peeled, quartered potatoes too. Browned Butter Potatoes. Thanks for the recipe and the memories!

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    • on March 05, 2012

      I'm not giving this stars because I am not sure if I did something wrong. I followed the recipe as written but we did not like the taste of these. We like buttered noodles but to us the browned butter didn't taste right to us. Not sure if it was the butter I used or what.

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    • on February 22, 2012

      Had this for lunch today and was quite surprised how good it was. I eat a lot of buttered noodles but never heard of browning the butter. I will try this again now and then. Made for Zaar Cookbook Tag game.

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    • on February 16, 2012

      I knew I had to try this, after seeing it newly posted today. So easy and simply GOOD! Thanks so very much for sharing Bekah Balmer.

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    • on February 16, 2012

      You haven't lived until you've eaten browned butter noodles! I take the butter just to a medium brown color, and it smells so yummy and "nutty!" Fabulous!

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    Nutritional Facts for "you Want Me to Do What to the Buttered Noodles"

    Serving Size: 1 (114 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 531.7
     
    Calories from Fat 241
    45%
    Total Fat 26.8 g
    41%
    Saturated Fat 15.5 g
    77%
    Cholesterol 132.8 mg
    44%
    Sodium 220.5 mg
    9%
    Total Carbohydrate 60.9 g
    20%
    Dietary Fiber 2.8 g
    11%
    Sugars 1.6 g
    6%
    Protein 12.3 g
    24%
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