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    You Must Make This Dressing

    Average Rating:

     3 Total Reviews

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    • on September 20, 2011

      Yes this is good on our salad, but it is really good the next day on some sliced beets served with French bread. Made as written and it looked somewhat like a green goddess dressing but with a ton more flavor than green goddess dressing ever thought about having. Thanks for the post.

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    • on September 04, 2011

      This is a really good salad dressing! I am not giving it five stars for looks though-only taste. It isn't the prettiest salad dressing I've ever seen. Used fresh herbs from the garden and good quality maple syrup. Served with a tossed green salad I threw together and which contained vegetables from our CSA box or the farmer's market: loose red leaf lettuce, celery plus leaves, heirloom tomatoes, fresh basil, cucumber (standard and lemon), raw zucchini and carrot. Thanks for posting! Reviewed for Veg Tag/September.

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    • on February 07, 2012

      I agree - you MUST make this dressing! I personally loved the color of it and went for an all green salad (romaine, green pepper, cucumber). The Dijon mustard gave it a nice tang and kept it from being too sweet. A nice complexity of flavors! I will definitely be making this again!

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    Nutritional Facts for You Must Make This Dressing

    Serving Size: 1 (239 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1452.2
     
    Calories from Fat 1299
    89%
    Total Fat 144.4 g
    222%
    Saturated Fat 19.9 g
    99%
    Cholesterol 0.0 mg
    0%
    Sodium 1644.9 mg
    68%
    Total Carbohydrate 41.1 g
    13%
    Dietary Fiber 1.0 g
    4%
    Sugars 33.1 g
    132%
    Protein 1.2 g
    2%
    Detailed Nutrition Values About Nutrition Info
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