Yorkshire Pudding

READY IN: 40mins
Recipe by Jaime5263

My mum's recipe. So delicious for a traditional english roast dinner

Top Review by Tarra1

This makes an amazing yorkshire pudding. I have been using it all my life. Last time I added 3rd egg and oh boy did it rise to the occasion.

Ingredients Nutrition


  1. Heat oven to 400 degrees.
  2. Grease muffin cup tin (best if using fat from the meat you are cooking).
  3. Mix flour and salt.
  4. Combine milk and eggs.
  5. Add to flour and beat well until mixture is very smooth.
  6. Pour into muffin cups (makes 12)
  7. Bake for 30-35 minutes.

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