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    You are in: Home / Recipes / Yogurtlu Meyve Suyu (Turkish Fruit Smoothie) Recipe
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    Yogurtlu Meyve Suyu (Turkish Fruit Smoothie)

    1/1 Photo of Yogurtlu Meyve Suyu (Turkish Fruit Smoothie)

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    JanuaryBride's Note:

    Sounds delish! Posted for ZWT6 and found in Binnur's Turkish Cookbook. Go ahead and use canned peaches and plums if your are not in season.

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    Units: US | Metric


    1. 1
      Puree all the fruit with honey and lemon juice in the food processor.
    2. 2
      Add yogurt and milk and turn on the machine for about 40-45 seconds.
    3. 3
      Pour into the glass with ice cubes and serve it. It is very refreshing and a great way to start the day.

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    Ratings & Reviews:

    • on June 17, 2010


      I'm still licking my lips it was so yummy! It was very hard to share even with DDs. So healthy and delicious. I used fresh fruits,but I left out the plums since I couldn't get them. I also used a homemade thick yogurt.Made for ZWT6.

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    • on June 14, 2010


      Healthy and delicious! I used fresh fruit and shared it with DD and her BF. I wish that I had doubled the recipe. Made for ZWT6 Ssassy's

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    • on June 12, 2010


      Absolutely delicious. I used fresh peaches that were very ripe, no black plums as I didn't have any, I just added a bit extra of each fruit I did use. I used fresh cherries that weren't very sweet. I used unpasteurised local honey (raw) which is healthier, I used freshly squeezed lemon juice, Balkan (thick) yogurt (I assume is the same as Turkish) for the milk I used, Almond Milk (Almond Drink Base) plus the banana. I would definatly make this again with the same drink base! Made for ZWT6 NA*ME regions, for my team, The Ya Ya Cookerhood!

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    Nutritional Facts for Yogurtlu Meyve Suyu (Turkish Fruit Smoothie)

    Serving Size: 1 (327 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 323.0
    Calories from Fat 13
    Total Fat 1.4 g
    Saturated Fat 0.6 g
    Cholesterol 4.4 mg
    Sodium 81.8 mg
    Total Carbohydrate 76.2 g
    Dietary Fiber 4.5 g
    Sugars 60.5 g
    Protein 7.8 g

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