Yogurt With Honey and Walnuts

Total Time
10mins
Prep 0 mins
Cook 10 mins

From weight watchers Take out tonight! 4 points

Directions

  1. Toast the walnuts in a large skillet over medium heat for 6 - 7 minutes. Allow walnuts to cool and coarsely chop.
  2. Spoon yogurt cheese into 6 bowls. Top each with honey and sprinkle with toasted walnuts.

Reviews

(2)
Most Helpful

This was awesome. I could have eaten the whole six bowls by myself - in one sitting. Thanks for sharing the easy recipe.

Connie Lea October 02, 2009

I halved the recipe, used Greek yogurt and ate it with some blueberry sauce too. Delish! Thanks! Made for Pick a Chef (PAC) event. :)

Sharon123 March 20, 2012

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