Total Time
Prep 15 mins
Cook 0 mins

This dressing responds well to optional extras like a sliver of fresh onion, a chunk of feta cheese, fresh parsley or cilantro, chopped sun-dried tomatoes. Feel free to experiment.

Ingredients Nutrition


  1. Put chopped tomatoes, lemon juice and vinegar in blender and blend at high speed.
  2. Add other ingredients, blending again at medium speed.
  3. Chill overnight before serving.
Most Helpful

This was so good. I added some chives and green onions, and it went very well with the recipe. I have nothing but good praise for this. I used this as a spread for graham crackers, and enjoyed it withcelery and carrots too.

Studentchef May 24, 2007