Total Time
Prep 30 mins
Cook 0 mins

This is a recipe that includes Chobani yogurt.

Ingredients Nutrition


  1. Combine all purpose flour, baking powder, baking soda, and salt.
  2. Whisk yogurt, milk and egg together; pour into dry mixture.
  3. Stir just until combined.
  4. Over medium-high heat scoop 1/4 cup of batter onto skillet per pancake. Flip when bubbles appear.
  5. Cook until golden brown.