Total Time
Prep 5 mins
Cook 5 mins

Make this batter ahead of time and keep in the refrigerator.

Ingredients Nutrition


  1. Beat the eggs slightly and then combine all the ingredients and mix well.
  2. Fry on a hot, greased griddle until bubbles form.
  3. Turn over and cook until done.
  4. Serve warm with butter, fruit or syrup.


Most Helpful

I used butter instead of margarine. I added just a little bit more milk to the batter. I really enjoyed the taste of these pancakes. Thanks LoveBakedIn :) Made for Bargain Basement tag game

Boomette May 09, 2011

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