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    You are in: Home / Recipes / Yogurt or Sour Cream Crumb Fruit Topping Recipe
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    Yogurt or Sour Cream Crumb Fruit Topping

    Yogurt or Sour Cream Crumb Fruit Topping. Photo by katew

    1/1 Photo of Yogurt or Sour Cream Crumb Fruit Topping

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Dreamer in Ontario's Note:

    This delicious, tangy fruit topping goes with almost any fruit. Try it with chilled fresh apricots, sliced bananas with red cherries, etc. From Best of Scandinavian Cooking. I haven't tried this yet so the cooking time for the crumbs is an estimate. If you get to this before I do, let me know how long it took to brown.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Slowly saute bread crumbs in butter until toasted and very crisp, stirring frequently.
    2. 2
      Allow crumbs to cool and drain on paper towel.
    3. 3
      Mix with sugar to sweeten.
    4. 4
      Whip chilled yogurt until smooth, turn into serving bowl and sprinkle with crumb mixture.
    5. 5
      Spoon over chilled fruits.

    Ratings & Reviews:

    • on August 03, 2013

      55

      Easy and delicious !! I used wholemeal crumbs that were in my freezer from a leftover loaf, raw sugar plus a pinch of cinnamon. The crumbs then went over diced cooked apples and plain unsweetened yogurt - yum !! Made for ZWT 9.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 18, 2010

      55

      Although I usually try to follow recipe & not change things very much, that was probably not the case when I made yours! I already had enough dried bread crumbs onhand, but they were coarse & from a loaf of whole grain bread ~ I simply melted the butter & added it to the bread crumbs, then spread them out on some paper towel for 15-20 minutes, then went from there with the sugar! I also used a fat-free vanilla yogurt, & after finishing this crumb topping, it all went over a couple of bowls of freshly pitted cherries! All that just to tell you that we thoroughly enjoyed your recipe, & I'll be keeping a copy of it around to make again in the future! Thanks for sharing it! [Made & reviewed as a recipenap in the Vegetarian/Vegan Recipe Swap 24]

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Yogurt or Sour Cream Crumb Fruit Topping

    Serving Size: 1 (106 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 104.0
     
    Calories from Fat 45
    43%
    Total Fat 5.0 g
    7%
    Saturated Fat 3.1 g
    15%
    Cholesterol 15.6 mg
    5%
    Sodium 53.9 mg
    2%
    Total Carbohydrate 13.0 g
    4%
    Dietary Fiber 0.7 g
    2%
    Sugars 12.3 g
    49%
    Protein 2.6 g
    5%

    The following items or measurements are not included:

    pumpernickel bread

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