Prep 3 mins
Cook 0 mins
This is posted by request.
- 1 cup icing sugar, sifted
- 1 teaspoon yogurt
- 1⁄2 teaspoon grated fresh lemon rind
- 1⁄2 teaspoon lemon juice
- In a food processor or mixer blend all ingredients together to smooth.
Yummm! Typing this with sticky fingers. Used powdered sugar, lime juice and a green gogurt from my kid's stash. Probably tripled the receipe- just added a cup of sugar, squirted about 2 tablespoons of lime juice and added one gogurt. Ended up adding a good bit more powdered sugar. Light green, tangy lime flavor. Perfect blend of sweet and sour!
Tasted great! Looking forward to making this again as a glaze for cookies. Thanks for sharing.
Perfect for what I was looking for. I used greek yoghurt with some mango and passionfruit puree. I omitted the zest. Thanks!