Total Time
3hrs 10mins
Prep 10 mins
Cook 3 hrs

I haven't tried this yet, actually, but they seem easy and I need a good comfort snack

Ingredients Nutrition


  1. Beat butter and sugar until fluffy. Add yogurt, egg whites, lemon peel and vanilla. Mix until well blended. Gradually add combined remaining ingredients except powdered sugar, mix well.
  2. Cover and refrigerate 1 to 3 hours.
  3. With lightly floured hands, shape dough into 1 inch balls, place on prepared cookie sheet. Using bottom of glass coated with sugar, press into inch thick circles.
  4. Bake at 180ºC for 10 to 12 minutes or until edges are lightly browned. Cool 2 minutes on cookie sheet, remove to wire rack. Sift powdered sugar over warm cookies. Cool completely.