Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Yoghurt-Raisin-Bread Recipe
    Lost? Site Map

    Yoghurt-Raisin-Bread

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

    Sort by:

    • on August 18, 2009

      This was easy and quick to prepare. Local clover honey replaced sugar and I added other dried fruit: currants, dried tart cherries and dried cranberries. This bread had the perfect amount of sweetness with the combination of honey and dried fruit. The one problem I encountered was that I wasn't able to get the bread dry enough to knead. The batter is very wet. (This may be my fault when I made the measurement conversion. I may have miscalculated.) Therefore, I greased a loaf pan with butter and spooned the batter into the pan. Lastly, it does help however to have the ingredients listed in order as noted in the directions. That's my minor quibble. Thanks for posting! Delicious!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 25, 2009

      I really like this bread, but then, I'm a raisin nut, & that probably says it all ~ I was very generous with them here! This keeper of a recipe does make a dense & simple, VERY TASTY BREAD! Thanks for sharing it with us! [Tagged, made & reviewed in 1-2-3 Hit Wonders tag]

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 09, 2009

      This produced a lovely, but very very dense and thick crusted bread. The recipe omitted the egg in the ingredient list - and required an extra 25 minute baking time.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Yoghurt-Raisin-Bread

    Serving Size: 1 (1428 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 3947.5
     
    Calories from Fat 273
    93%
    Total Fat 30.4 g
    46%
    Saturated Fat 12.4 g
    62%
    Cholesterol 267.9 mg
    89%
    Sodium 4648.5 mg
    193%
    Total Carbohydrate 856.5 g
    285%
    Dietary Fiber 65.9 g
    263%
    Sugars 292.1 g
    1168%
    Protein 112.7 g
    225%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites