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    You are in: Home / Recipes / Yoghurt Drink (Lassi) Recipe
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    Yoghurt Drink (Lassi)

    Total Time:

    Prep Time:

    Cook Time:

    3 mins

    3 mins

    0 mins

    CJAY's Note:

    Found on alleasyrecipes.com. Posted for ZWT 8- India.

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    Ingredients:

    Serves: 4

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Combine the yoghurt, cumin and salt in a deep bowl and beat vigorously with a whisk or spoon until the mixture is smooth. Beating constantly, pour in the ice water in a slow, thin stream and continue to beat until all the ingredients are well blended.
    2. 2
      Taste for seasoning. (A quicker, though hardly traditional, method is to combine the yoghurt, cumin, salt and ice water in the jar of a blender and blend on high speed for 1 minute, or until the mixture is smooth.).
    3. 3
      Pour the lassi into a chilled pitcher and serve it from chilled tumblers. If you like, you may prepare the drink ahead of time and keep it chilled in the refrigerator until ready to serve.

    Ratings & Reviews:

    • on August 18, 2012

      45

      A bit different than I expected, it was okay.
      Made for world tour 8

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Yoghurt Drink (Lassi)

    Serving Size: 1 (241 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 39.3
     
    Calories from Fat 18
    48%
    Total Fat 2.1 g
    3%
    Saturated Fat 1.2 g
    6%
    Cholesterol 7.9 mg
    2%
    Sodium 615.7 mg
    25%
    Total Carbohydrate 3.0 g
    1%
    Dietary Fiber 0.0 g
    0%
    Sugars 2.8 g
    11%
    Protein 2.2 g
    4%

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