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    You are in: Home / Recipes / Yo-Yo Biscuits Recipe
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    Yo-Yo Biscuits

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on February 04, 2012

      Now these yo yo biscuits did not yo yo as they should but due to no fault of the recipe !! It was an incredibly hot day and the batter got so soft so quickly that they spread on the trays but tasted fabulous with still a fabulous texture. Due to the heat I cut my losses and did not fill them. The recipe certainly made a decent amount and the cooking time was perfect. I think I had better wait till the depths of winter before trying these out again and I look forward to perfecting them !!

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    • on November 10, 2011

      Yo-Yo biscuits are so expensive to buy already made, this recipe is so easy and they taste so yummy. Mine were not as pretty as your bikkies but the whole family really enjoyed them. Thank you so much for posting the recipe Hanka.

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    Nutritional Facts for Yo-Yo Biscuits

    Serving Size: 1 (845 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 351.3
    Calories from Fat 192
    Total Fat 21.4 g
    Saturated Fat 13.4 g
    Cholesterol 56.1 mg
    Sodium 187.2 mg
    Total Carbohydrate 37.9 g
    Dietary Fiber 0.6 g
    Sugars 19.7 g
    Protein 2.6 g

    The following items or measurements are not included:

    custard powder


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