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    You are in: Home / Recipes / Yellow Squash Saute Recipe
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    Yellow Squash Saute

    Yellow Squash Saute. Photo by TasteTester

    1/6 Photos of Yellow Squash Saute

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    Total Time:

    Prep Time:

    Cook Time:

    12 mins

    2 mins

    10 mins

    greyghost's Note:

    This is a wonderful side dish and very easy! You can add zucchini and more butter for a little varity. Very tasty!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Slice the Squash and onion.
    2. 2
      Add to butter in frying pan.
    3. 3
      Sprinkle with garlic salt and pepper as desired.
    4. 4
      Saute until Tender.
    5. 5
      Serve hot.

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    Ratings & Reviews:

    • on September 10, 2013

      45

      I use one large Vidalia onion and 3 med yellow squash. I cut into chunks not slices both for onion and squash. I only used 2 tbsp. of butter. I used garlic powder and blk pepper which I put on the onions I sautéed them first to get caramelized then added the squash... this is a keeper.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 25, 2012

      55

      Very delicious! The cooking fat was a combination of olive oil and a small amount of butter for flavor. The fat was reduced by about half. I used 2 medium yellow squash and half an onion. The onion was cooked for a few minutes prior to adding the sliced squash. The pan was covered and the vegetables were allowed to brown slightly. I might try adding in fresh garlic next time.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 14, 2009

      55

      This was fantastic! I used 3 squashes and cooked them in batches, keeping the cooked ones warm. I cooked the onions on medium-low heat for about 10 minutes so they would carmelize a little, and then added the squash, garlic salt and pepper. Such a delicious taste with a minimum of prep time; just my kind of recipe, easy and with terrific flavor. Thanks for posting this great recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (25)

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    Nutritional Facts for Yellow Squash Saute

    Serving Size: 1 (90 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 242.1
     
    Calories from Fat 210
    86%
    Total Fat 23.3 g
    35%
    Saturated Fat 14.6 g
    73%
    Cholesterol 61.0 mg
    20%
    Sodium 212.6 mg
    8%
    Total Carbohydrate 8.2 g
    2%
    Dietary Fiber 1.9 g
    7%
    Sugars 4.8 g
    19%
    Protein 2.0 g
    4%

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