Yellow Pear Tomato Preserves

READY IN: 1hr 15mins
Recipe by Mysterygirl

This is my Mom's recipe and I am posting per a request on the Boards.

Top Review by zeldaz51

While this recipe is written in an old-fashioned way, it is perfectly safe if processed using modern methods. If you are unfamiliar with these techniques, please go to http://www.uga.edu/nchfp/how/can_home.html for the current information.

Ingredients Nutrition

Directions

  1. Wash& dry tomatoes.
  2. Cut a thin slice from blossom end and press out seeds and discard.
  3. Combine tomatoes, sugar& salt, simmer until sugar is dissolved.
  4. Boil for about 40 minutes.
  5. Add thinly sliced lemon and minced or sliced ginger.
  6. Boil about 10 minutes longer.
  7. Pour into hot jars and seal at once.

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