Yellow Lentil & Root Vegetable Stew

"Awesome on a cold gray November day... :)"
 
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Ready In:
50mins
Ingredients:
10
Serves:
4
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ingredients

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directions

  • Cook the onion in oil until translucent.
  • Add the spices, root vegetables, lentils & broth and cook over medium heat about 30 minutes or until the ingredients are softened.
  • Tastes even better with a dollop of sour cream or a small pat of goat cheese.

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RECIPE SUBMITTED BY

I'm a New Englander doing my Masters in Landscape Architecture in Germany. I miss fish & chips, chowder, burritos & buffalo wings, and have decided that I'm going to bring these tastes to my new home here. My recipes reflect the fact that I travel a lot and often have to deal with substitutions. This has made me a *much* better cook in the long run. I'm happy to say that, after 18 months, I have finally started to translate my mom's recipes into ml and Celsius. :)
 
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