Yellow Beets With Orange Juice and Sherry Vinegar

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READY IN: 30mins
Recipe by dicentra

From Asparagus to Zucchini, A guide to Cooking Farm Fresh Seasonal Produce.

Ingredients Nutrition

  • 1 lb yellow beet
  • 2 tablespoons sherry vinegar
  • 2 tablespoons orange juice concentrate (undiluted)
  • salt and pepper


  1. Cook beets until tender.
  2. Cool, peel and slice beets.
  3. Toss with sherry vinegar and orange juice concentrate. Season to taste with salt and pepper.

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