Yeast Free Bread Rolls

READY IN: 40mins
Recipe by Chef Dudo

Sometimes I don't feel like kneading, letting rise and so on. Then these yeast free, quick bread rolls come in handy. You can of course use other (or no) herbs.

Top Review by thebluenoser

These were terrible. Not even almost edible. The texture and consistency was beyond bad; it didn't even remotely resemble bread. You couldn't pay me to make these again.

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. Grease 9 muffin cups.
  3. Sieve flour with baking powder, baking soda, salt and seasoning.
  4. Add water, then mix.
  5. Spoon batter into prepared muffin cups.
  6. Bake approximately 25 min.

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