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    You are in: Home / Recipes / Year 'round Spiced Peach Jam (In Your Bread Machine) Recipe
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    Year 'round Spiced Peach Jam (In Your Bread Machine)

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    3 Total Reviews

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    • on November 06, 2011

      This recipe does work nicely in making Jam, but I recommend running the peaches through the blender briefly, as the bread machine does not chop them up. Also, I thought the amount of spice was overwhelming...I can't taste the peach. I'd probably use about 1/4th what is called for.

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    • on January 08, 2008

      This turned out very well. Next time I might run the peaches through the blender first, I cut them small, but it was still too chucky for my taste. I will also decrease the cloves to 1/2 tsp; they aren't my favorite, and the clove flavor was pretty strong.

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    • on August 25, 2007

      I wish I could reach out and hug your neck!!!!I love peach anything, especially using frozen peaches as they are always available. I just happened on to the recipe while looking for peach bread. Haven't made it yet but you can bet your bottom dollar I will of made this before the week is out. If you have any suggestion on things I should or shouldn't do please feel free to let me know, also if you have posted any other quick jams I would appreciate knowing. Will let you know the end result, don't have a jam setting on my bread machine so will attempt on the stove top. Thanks again....Lydia

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    Nutritional Facts for Year 'round Spiced Peach Jam (In Your Bread Machine)

    Serving Size: 1 (1423 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 835.1
     
    Calories from Fat 6
    86%
    Total Fat 0.7 g
    1%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 23.2 mg
    0%
    Total Carbohydrate 214.3 g
    71%
    Dietary Fiber 6.3 g
    25%
    Sugars 207.2 g
    829%
    Protein 2.1 g
    4%

    The following items or measurements are not included:

    light fruit pectin

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