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Oh my goodness, these were so flavorful - of course, they are my favorite flavors, soy and ginger! I marinaded my chicken pieces for about an hour and a half, which might have made them more flavorful than the recipe would normally be. I used honey in place of the sugar. Would certainly make again! Made for ZWT6.
Thanks **Jubes** we really enjoyed this for dinner tonight (I used 1/2 kilo of breast meat for 3 of us which was plenty) but I used full amount of marinade (in too much of a hurry) and just poured it over the 7 skewers of chicken, using an indoor grill on the stove top. Thanks once again, made for Make My Recipe - Edition 10.