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    You are in: Home / Recipes / Yakitori Chicken Recipe
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    Yakitori Chicken

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on November 18, 2006

      These are fantastic! My Sis and I used to make these all the time when we were growing up(minus the Sake) and it was one of the first things I learned to cook. Easy and delicious! Thanks for sharing!

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    • on July 17, 2006

      This is great with beef kabobs as well. We had these a lot when we traveled to Japan. Just love the flavor.

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    • on July 16, 2006

      I'm re-submitting this review "just in case" because it didn't come through yet, although I posted the review along with the photo yesterday evening. I made these with green onions because I didn't have any leeks. I also cooked them in the contact grill for five minutes. So easy, and so much flavor. The chicken was nice and tender. I served them with Pineapple/teriyaki sauce by katie in the UP. YUM!

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    Nutritional Facts for Yakitori Chicken

    Serving Size: 1 (166 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 159.6
     
    Calories from Fat 9
    20%
    Total Fat 1.1 g
    1%
    Saturated Fat 0.2 g
    1%
    Cholesterol 43.8 mg
    14%
    Sodium 1399.2 mg
    58%
    Total Carbohydrate 10.8 g
    3%
    Dietary Fiber 1.0 g
    4%
    Sugars 4.2 g
    17%
    Protein 20.7 g
    41%

    The following items or measurements are not included:

    fresh gingerroot

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