Prep 20 mins
Cook 2 hrs
Yummy! Just because you are diabetic doesn't mean you can't enjoy Christmas...
- 1 cup soft breadcrumbs
- 1 cup mashed banana (must be ripe)
- 1 cup mixed fruit
- 1 teaspoon mixed spice
- 1 teaspoon bicarbonate of soda
- 1 teaspoon vanilla
- 1 egg
- Mix all together in a bowl.
- Put in a greased bowl in steamer with lid.
- Steam for two hours – then serve!
This is an old favourite from my weight watchers days which I'd forgotten about. It's low fat, no sugar, a good way to eat some fruit and I used wholegrain bread to increase the fibre. Also threw in about 1/4 cup almond slivers. Great tonight for a warming dessert, I'll be making it again soon.
A Great recipe which not only our diabetic friends love, but we also prefer to the usual heavy xmas pud. I normally double the quantities, and instead of steaming, I microwave on medium for 15 - 20 mins (checking after each 5 min period). Excellent Xmas flavour, without the 'after dinner bloated feeling'!
Well, I wouldn't trust someone who has never made a steamed pudding before to make one! LOL Great flavor but lots of errors on my part. I need some help, but I hope to be able to try it again soon!