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    You are in: Home / Recipes / Xcellent Scalloped Eggplant! (Aubergine) Recipe
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    Xcellent Scalloped Eggplant! (Aubergine)

    Xcellent Scalloped Eggplant! (Aubergine). Photo by vigilant20

    1/3 Photos of Xcellent Scalloped Eggplant! (Aubergine)

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    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    15 mins

    35 mins

    Sharon123's Note:

    From Southern Living magazine, this is from a family cookbook-From Hundnall Kitchens-by Karen and Bill Hudnall of Paris, Texas. They say this is one of the favorites. Great taken to picnics and potlucks! UPDATE: Due to reviews, I have added some additional spices to this recipe. I hope you enjoy!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook the eggplant and onion in boiling water to cover 5 minutes, or until tender; drain. Add the crumbled bread and next 11 ingredients(through to thyme), stir well.
    2. 2
      Pour into a greased 1 1/2 quart baking dish, top with cracker crumbs, and sprinkle with paprika. Bake, uncovered, at 350*F. for 30 to 35 minutes or until lightly browned. Enjoy!
    3. 3
      Yield: 6 servings.

    Ratings & Reviews:

    • on March 23, 2009

      45

      Adding a teaspoon of seasoned salt gives this another dimension. We love eggplant but agree that it can be bland tasting. I also like sharp white cheddar instead of yellow cheddar. It has a more pungent taste. This recipe is a welcome change from making only eggplant parmigiana.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 20, 2008

      45

      This recipe is o.k., it seems to be lacking something - it needs some paizz, it is rather dull. It also has a lot of ingredients for a side dish.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 23, 2008

      35

      This is ok as is, but I agree with everyone else that it is bland. There's definite potential there though. It would be great if some creative cook could help with seasoning this one.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)

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    Nutritional Facts for Xcellent Scalloped Eggplant! (Aubergine)

    Serving Size: 1 (174 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 230.7
     
    Calories from Fat 135
    58%
    Total Fat 15.0 g
    23%
    Saturated Fat 8.9 g
    44%
    Cholesterol 72.1 mg
    24%
    Sodium 655.8 mg
    27%
    Total Carbohydrate 15.8 g
    5%
    Dietary Fiber 3.4 g
    13%
    Sugars 3.2 g
    13%
    Protein 9.3 g
    18%

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