Total Time
Prep 25 mins
Cook 0 mins

This is a variation of your traditional Pico that my college roommates and I started making -- motivated mainly by our desire to get avocados into any and all food in one way or another.

Ingredients Nutrition


  1. In a large bowl stir together the onions, tomatoes, cilantro and garlic.
  2. Add the avocado and stir gently.
  3. Add lime and lemon juice and salt to taste.
  4. I like to let it sit for @ least a half an hour in the fridge so all the flavors can meld, but it usually doesn't make it there!
Most Helpful

5 5

i've made it like this before. don't know about the measurements because i usually don't measure anything, but this is awesome. thanks for posting.