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    You are in: Home / Recipes / Ww Zucchini Risotto With Sun-Dried Tomatoes Recipe
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    Ww Zucchini Risotto With Sun-Dried Tomatoes

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    Kara H's Note:

    Taken from the WW new complete cookbook, this dish is so awesome! Very flavorfull unlike many WW dishes. I am not a tomato fan either, but it was still YUMMMY! Hubby even loved it! Definiteley worth a try!! You can substitute broth for the wine if you have that on hand. Only 7 points per 1 1/2 cup serving!

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    Ingredients:

    Serves: 5

    Yield:

    cup

    Units: US | Metric

    Directions:

    1. 1
      In a medium saucepan, combine the stock and tomato juice;bring to a boil. Reduce the heat and simmer.
    2. 2
      In a medium nonstick saucepan, heat the oil.
    3. 3
      Saute the shallots until soft, about 2 minutes.
    4. 4
      Add the zucchini and wine; cook until the zucchini is softened, about 5 minutes longer.
    5. 5
      Add the rice; cook, stirring, about 1 minute.
    6. 6
      Add 1 cup of the stock mixture, the sun-dried tomatoes, parsley, and marjoram; cook, stirring, until the liquid is absorbed.
    7. 7
      Continue adding stock, 1/2 cup at a time, stirring until the stock is absorbed before adding more, until the rice is just tender.
    8. 8
      The total cooking time should be about 25-30 minutes.
    9. 9
      Stir in the cheese and pepper; serve at once, garnished with the parsley.

    Ratings & Reviews:

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    Nutritional Facts for Ww Zucchini Risotto With Sun-Dried Tomatoes

    Serving Size: 1 (295 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 306.1
     
    Calories from Fat 36
    11%
    Total Fat 4.0 g
    6%
    Saturated Fat 0.8 g
    4%
    Cholesterol 1.7 mg
    0%
    Sodium 250.4 mg
    10%
    Total Carbohydrate 56.8 g
    18%
    Dietary Fiber 4.1 g
    16%
    Sugars 6.2 g
    24%
    Protein 7.8 g
    15%

    The following items or measurements are not included:

    vegetable stock

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