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    You are in: Home / Recipes / Ww Spiced Coffee Custards Recipe
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    Ww Spiced Coffee Custards

    Ww Spiced Coffee Custards. Photo by Jostlori

    1/1 Photo of Ww Spiced Coffee Custards

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    10 mins

    40 mins

    Lizzie Rodriquez's Note:

    2 points

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    Units: US | Metric


    1. 1
      Preheat oven to 350. Arrange eight 6 ounce custard cups in a large roasting pan.
    2. 2
      In a smal bowl, combine the brewed coffee and espresso powder. In a large bowl, whisk sugar, eggs, egg whites, allspice, and salt. Stir in milk and coffee mixture. Ladle mixture into custard cups Place roasting pan in the oven. Pour enough hot water into pan to come up t the sides of the custard cups.
    3. 3
      Bake until a knife inserted into center of custard comes out clean, about 40 minutes. Remove from roasting pan and cool on rack at room temperature, refrigerate, covered at least 4 hours, Serve with a dollop of whipped topping.

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    Ratings & Reviews:

    • on October 08, 2013


      Mmmmm. I served this luscious little custard to DH without telling him it was WW, and he raved over it. Boy, was he surprised! These custards are the perfect ending to a great meal - they are flavorful and light - and satisfied my sweet tooth perfectly! The allspice complements the coffee wonderfully. Made this exactly as written, though I did have to increase the cooking time before the knife would come out clean. Thanks for a lovely dessert! Made for My 3 Chefs 2013.

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    Nutritional Facts for Ww Spiced Coffee Custards

    Serving Size: 1 (130 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 108.0
    Calories from Fat 21
    Total Fat 2.4 g
    Saturated Fat 1.3 g
    Cholesterol 49.6 mg
    Sodium 135.2 mg
    Total Carbohydrate 17.0 g
    Dietary Fiber 0.0 g
    Sugars 16.8 g
    Protein 4.7 g

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