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    You are in: Home / Recipes / WW SOUTHWESTERN STUFFED CABBAGE CASSEROLE Weight Watchers Recipe
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    WW SOUTHWESTERN STUFFED CABBAGE CASSEROLE Weight Watchers

    WW SOUTHWESTERN STUFFED CABBAGE CASSEROLE Weight Watchers. Photo by Southern Lady

    1/1 Photo of WW SOUTHWESTERN STUFFED CABBAGE CASSEROLE Weight Watchers

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    10 mins

    50 mins

    Southern Lady's Note:

    Found while surfing the Net. It's been calculated at 7 pts with cheese and 5 pts without. It is very tasty and makes a ton (perfect for OAMC). If you chop the cabbage in a food processor, you can slip in the healthy veggie without picky eaters knowing. DH liked it and he hates cabbage.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook brown rice following package’s directions.
    2. 2
      Chop onion finely, and cabbage into bite size pieces.
    3. 3
      Preheat oven to 350 degrees. Spray an 8 x 8 or 9 x 9 baking dish.
    4. 4
      In a large skillet heat to medium heat, brown ground beef crumbling into small pieces.
    5. 5
      Remove ground beef and set aside.
    6. 6
      Add ½ T of oil to skillet and add chopped onion. Sautee for 5 minutes or until translucent.
    7. 7
      Add minced garlic, Southwestern or Cajun seasoning, paprika and cook for 2-3 minutes.
    8. 8
      Add diced tomatoes, tomato sauce, parsley, ground beef, cabbage & broth. Stir thoroughly.
    9. 9
      S&P to taste. Add more spice is preferred.
    10. 10
      Simmer uncovered for 15-20 minutes. Mixture will thicken slightly.
    11. 11
      Add cooked rice and fold in so rice doesn’t break down.
    12. 12
      Transfer into baking dish and cover with foil, baking for 20 minutes.
    13. 13
      Uncover and sprinkle with cheese. Bake 5-10 minutes longer until cheese melts & browns lightly.

    Ratings & Reviews:

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    Nutritional Facts for WW SOUTHWESTERN STUFFED CABBAGE CASSEROLE Weight Watchers

    Serving Size: 1 (236 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 224.2
     
    Calories from Fat 72
    32%
    Total Fat 8.0 g
    12%
    Saturated Fat 3.5 g
    17%
    Cholesterol 38.3 mg
    12%
    Sodium 253.3 mg
    10%
    Total Carbohydrate 23.8 g
    7%
    Dietary Fiber 3.8 g
    15%
    Sugars 5.3 g
    21%
    Protein 14.9 g
    29%

    The following items or measurements are not included:

    southwest seasoning

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