Total Time
Prep 10 mins
Cook 10 mins

This is a Weight Watchers recipe scaled for a single serving.

Ingredients Nutrition


  1. Heat a non-stick pan on medium, add the onion and garlic, brown lightly.
  2. Add bouillon and blend in tomato puree.
  3. Add the tomato and green pepper.
  4. Simmer for about 5 minutes until the green pepper is done.
  5. Add the shrimp, rice and parsley to the mixture.
  6. Salt and pepper mixture to taste.
  7. Serve when heated through.
Most Helpful

To start with, when I think of boullion I think of those dry cubes but reading the recipe I realized you meant boullion as in stock or broth so I used fat free chicken broth. I am also a garlic fanatic so I had to add much more than the recipe called for. That said - it was good. I liked it and will use it again.

Mysterygirl November 18, 2003