Ww Pineapple Muffins or Cake

• Total Time: 40 mins
• Prep Time: 10 mins
• Cook Time: 30 mins

Ingredients:

Servings: 6

• 1 (18 ounce) box angel food cake mix
• 1 (20 ounce) can crushed pineapple

Directions:

1. Stir pineapple into dry cake mix.
2. Pour into greased muffin tin or angel food pan.
3. Bake per package directions.

Reviews

[Wauzer Mom]

I make this cake all the time. However, I use a 9 x 13 pan and don't spray it. I just cut the servings right from the pan using a serated knife. I also get at least 12 pieces, not six. Served with fruit and cool whip and it's just the right size dessert and very refreshing and yummy!

[b_dazzld]

Love these cakes!! 60lbs down on WW and these make it so much easier. If you find the cake too crumbly, A) add one or two egg whites to help bind it. B) Make cupcakes instead.

[J-Lynn]

I cannot believe this works, but it does! I beat the batter as described on the box mix, and was pleased with the results. I only have a stoneware bundt pan; I decided to grease it and the cake turned out fine. I propped the pan up on its side when I removed from the oven (in lieu of turning it upside down) and rotated it every 5 minutes or so.This loosened the sides and I had no problem getting the cake out of the pan.