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    You are in: Home / Recipes / Ww Pineapple Muffins or Cake Recipe
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    Ww Pineapple Muffins or Cake

    Ww Pineapple Muffins or Cake. Photo by - Momma Loon

    1/4 Photos of Ww Pineapple Muffins or Cake

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

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    Units: US | Metric


    1. 1
      Stir pineapple into dry cake mix.
    2. 2
      Pour into greased muffin tin or angel food pan.
    3. 3
      Bake per package directions.

    Ratings & Reviews:

    • on November 23, 2010


      Love these cakes!! 60lbs down on WW and these make it so much easier. If you find the cake too crumbly, A) add one or two egg whites to help bind it. B) Make cupcakes instead.

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    • on April 28, 2011


      I made this cake yesterday and it turned out great. Very delicious! I went for broke and made it as easy as I possibly could and hoped it would turn out at least pretty good. I was very surprised. I stirred the ingredients together and baked it in an unprepared 9 X 13 baking pan. The cake was light in texture and very flavorful. Last night I used a serrated knife to cut it as one reviewer had suggested. However, after sitting overnight it came out of the pan much easier and tasted even better. It is light in texture and and moist.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 22, 2011


      I make this cake all the time. However, I use a 9 x 13 pan and don't spray it. I just cut the servings right from the pan using a serated knife. I also get at least 12 pieces, not six. Served with fruit and cool whip and it's just the right size dessert and very refreshing and yummy!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (84)


    Nutritional Facts for Ww Pineapple Muffins or Cake

    Serving Size: 1 (179 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 374.5
    Calories from Fat 3
    Total Fat 0.4 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 416.7 mg
    Total Carbohydrate 87.3 g
    Dietary Fiber 1.0 g
    Sugars 51.3 g
    Protein 7.9 g

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