Ww Loaded Baked Potatoes

Total Time
1hr 35mins
20 mins
1 hr 15 mins

This is out of one of my old weight watchers cookbooks back in 2000. Called "Just like Home". It was one of my favorite dished to make. Only has 5 points. Save the leftovers to make Ww Baked-Potato Soup. I'll post that recipe also.

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  1. Preheat oven to 400 degrees.
  2. Bake potatoes for 1 hour or until tender. (I have zapped them in the microwave, but the oven is best).
  3. Let cool slightly.
  4. Cut each potato in half lengthwise; scoop out pulp into a large bowl, leaving a 1/4-inch-thick shell.
  5. Mash pulp with a potato masher.
  6. Add milk and next 5 ingredients; stir well.
  7. Spoon potato mixture into shells.
  8. Place on a baking sheet; bake for 15 minutes or until thorougly heated.
  9. Sprinkle each potato half with 1 1/2 teaspoons green onions; top evenly with crumbled bacon.