Ww Ham Steak With Pineapple Sauce 4-Points

Total Time
Prep 5 mins
Cook 6 mins

Serve with sweet potato wedges, steamed veggies and corn muffins to complement this pineapple-flavored sauce. Out of a Weight Watchers Cookbook called Simple Goodness. Enjoy.

Ingredients Nutrition


  1. Trim fat from ham.
  2. Lightly score ham slice in a diamond pattern using a sharp knife.
  3. Place in an 11 x 7 inch baking dish.
  4. Combine next 4 ingredients in a bowl, stirring well with a whisk; spread mixture over ham.
  5. Cover with heavy-duty plastic wrap and vent.
  6. Microwave at HIGH 4 minutes or until thoroughly heated.
  7. Remove ham from dish, and cut into 4 equal pieces; set aside, and keep warm.
  8. Combine pineapple juice and cornstarch in a 1-cup glass measure; stir well.
  9. Micowave at HIGH 1 1/2 minutes or until thick and bubbly; stir well.
  10. Serve pineapple sauce with ham.
Most Helpful

4 5

this was good. putting some extra pineapple on top makes it so much better.

5 5

This was amazing! I'm not a big fan of ham steaks because of the fat, but I'll be using the rest of this recipe again on regular smoked ham sliced. I realized as I was making it that I was out of cornstarch, but just poured some pineapple juice over the ham steaks once heated. YUM!

5 5

This was absolutely DELIGHTFUL, Teresa. So many good things to say. Keeping it brief, So EASY to prepare, and cook. The sauce itself should get 10 stars. The spices are a great combo on this. Ds, and I finished it for lunch today. This will definately be kept in my cookbook. Something fast, flavorful, and delicous. Made for 1-2-3 hit wonders.