Total Time
15mins
Prep 15 mins
Cook 0 mins

The lady who gave me this recipe, said her 98 year old granny drank this every morning to purify her body.

Ingredients Nutrition

Directions

  1. Place grated ginger into a 2-cup glass measuring cup.
  2. Fill to the 1-1/2 cup line with boiling water.
  3. Set timer for 10 minutes.
  4. When timer goes off, strain into a large mug and stir in sugar (you may need more or less, depending on how sweet you want your tea).
  5. Taste; if it's too strong (too gingery) for you, add a little more boiling water to your mug.
  6. Sip, sip, sip.

Reviews

(2)
Most Helpful

I love this kind of tea and this is a wonderful alternative to coffee or regular tea in the morning! Thanks for a healthy way to start the day! Made for the Comfort Cafe event.

Sharon123 July 24, 2009

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