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    You are in: Home / Recipes / Ww Garlic-Ginger Chicken and Potatoes - 4 Points Recipe
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    Ww Garlic-Ginger Chicken and Potatoes - 4 Points

    Ww Garlic-Ginger Chicken and Potatoes - 4 Points. Photo by loof

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    30 mins

    30 mins

    TeresaS's Note:

    This is another great dish that I have tried from my WW cookbook called "Simply the Best". Peggy from Pasadena, California sent this one in. I have it down as "Very good" Hope you enjoy. Marinade time is included with the preparation time.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      To prepare the marinade, in a a gallon-size seal able plastic bag, combine the cilantro, vinegar, soy sauce, ginger and garlic' add the chicken,.
    2. 2
      Seal the bag, squeezing out the air; turn to coat the chicken,.
    3. 3
      Refrigerate 30 minutes.
    4. 4
      Preheat the oven to 350 degrees.
    5. 5
      Spray a 10X6 baking pan with nonstick cooking spray.
    6. 6
      Transfer the chicken and marinade to the pan; add the potato.
    7. 7
      Bake, covered, until the chicken and potatoes are partially cooked, about 15 minutes longer.
    8. 8
      Uncover and bake until the chicken is cooked through and the potato is tender, about 15 minutes longer.
    9. 9
      Serve the chicken and potato, spooning any remaining pan juices over the chicken.

    Ratings & Reviews:

    • on January 20, 2014

      45

      this was easy and good. I also used small potatoes and we served this with mixed vegetables. A very easy and good dinner. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 27, 2010

      45

      Next time I will add more ginger... I could hardly taste it. It was a very moist chicken and easy. I used 3 small red potatoes. Made for 1-2-3 Hits Tag Game 2010.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 15, 2010

      45

      This is an easy and flavorful chicken dish! I halved the recipe and used a small red potato. Very tasty and healthy - thanks for posting this recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Ww Garlic-Ginger Chicken and Potatoes - 4 Points

    Serving Size: 1 (193 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 193.9
     
    Calories from Fat 13
    95%
    Total Fat 1.5 g
    2%
    Saturated Fat 0.4 g
    2%
    Cholesterol 65.7 mg
    21%
    Sodium 165.5 mg
    6%
    Total Carbohydrate 15.8 g
    5%
    Dietary Fiber 1.4 g
    5%
    Sugars 0.7 g
    2%
    Protein 27.8 g
    55%

    The following items or measurements are not included:

    rice wine vinegar

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