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    You are in: Home / Recipes / Ww Crustless Strawberry-Banana Pie Recipe
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    Ww Crustless Strawberry-Banana Pie

    Ww Crustless Strawberry-Banana Pie. Photo by Artsy Chef

    1/1 Photo of Ww Crustless Strawberry-Banana Pie

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    r_mess's Note:

    I modified this recipe from one I got at a WW meeting. 4 points for the whole pie - 1 point per serving. It can be put in a low fat graham cracker crust but don't forget to count the points. I'M MODIFYING THIS RECIPE BECAUSE I'VE FOUND THAT I LIKE IT BETTER IF I USE A LITTLE MORE WATER AND IT'S EASIER TO SPREAD IN THE PIE PLATE IF YOU ADD THE STRAWBERRIES TO THE SAUCE BEFORE HAND. THIS DOESN'T CHANGE THE POINT VALUE. RM

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    Ingredients:

    Serves: 4-6

    Yield:

    pie

    Units: US | Metric

    Directions:

    1. 1
      Slice bananas into a pie plate (if the bananas are on the bottom they'll be covered and won't turn brown).
    2. 2
      Dissolve Jello in 1 cup of boiling water, dissolve pudding mix in 1/2 cup hot (not boiling) water. Combine jello and pudding and microwave on high for 2 minutes. ADD STRAWBERRIES TO SAUCE GENTLY STIR UNTIL FULLY COATED, POUR OVER BANANAS.
    3. 3
      Chill for 4 hours.
    4. 4
      Serve with a dollop of FF Cool Whip.
    5. 5
      NOTE: I AQUIRED THIS RECIPE AS A CRUSTLESS PIE, BUT I'VE ALSO DIVIDED THIS AND PUT IN INDIVIDUAL CUSTARD CUPS.

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    Ratings & Reviews:

    • on May 01, 2007

      45

      A good low fat and sugar free way to use up some fruit. It is better with the dollop of fat free/sugar free cool whip though. This was very easy to make. I will use the sauce the next time I make a strawberry pie too. One friend suggested making a crust with sugar free macaroons. I'll have to try that next time. Of course that'll add calories.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Ww Crustless Strawberry-Banana Pie

    Serving Size: 1 (163 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 120.8
     
    Calories from Fat 4
    50%
    Total Fat 0.4 g
    0%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 94.2 mg
    3%
    Total Carbohydrate 28.6 g
    9%
    Dietary Fiber 3.4 g
    13%
    Sugars 16.8 g
    67%
    Protein 2.6 g
    5%

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